Recipe: Gingerbread with Honey

Recipe: Gingerbread with Honey Nutmeg Whipped Cream

What could be better than a warm piece of gingerbread on a blustery day? A warm piece of gingerbread with honey nutmeg whipped cream on top, of course!  This gingerbread can be made gluten or grain free, and applesauce replaces most of the butter in the recipe. The whipped cream is made with raw cream, sweetened with honey, and spiced with nutmeg. It’s a family favorite at our house this time of year, and a fun dessert that has a bit of old-fashioned flare.
Full of simple, healthy ingredients, this gingerbread is a dessert you don’t have to feel guilty about. You can use organic wheat flour or a gluten free blend, or a combination of coconut and almond flours for a grain free option. Molasses (check out the benefits of molasses!) and freshly-grated ginger give this cake its ginger-snap flavor, and applesauce replaces most of the fat in the cake. The whipped cream tops this perfectly, a cool and creamy addition sweetened with raw honey and spiced with a touch of nutmeg. It’s as easy to make as brownies, a fun change of pace for dessert!

Gingerbread with Honey-Nutmeg Whipped Cream

Ingredients:
Cake:
1 1/2 cup organic wheat flour, OR 1 cup gluten free flour substitute, OR 1 cup almond flour and 1/2 cup coconut flour for grain free.
1/4 cup organic cane sugar
1/2 cup organic unsulphered blackstrap molasses
1/2 cup organic, apples-only applesauce
2 Tablespoons raw butter, softened
1 large organic, free range egg
1 Tablespoon freshly grated, organic ginger root
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmet
1/2 teaspoon ground clove
1/2 teaspoon non-aluminum baking powder
1/2 teaspoon baking soda
Whipped Cream:
2 cups organic, raw cream
1/3 cup raw honey
1 teaspoon ground nutmeg
Looking for quality real food ingredients? Be sure to the check out the Village Green Marketplace!

Directions:
1. Preheat oven to 350 degrees, grease an 8×8 inch baking pan.
2. In a mixing bowl, combine all the ingredients for the cake and mix well.
3. Pour the batter into the greased pan, and bake for 35 to 40 minutes or until a toothpick inserted in the center of the cake comes out clean.
4. Prepare the whipped cream:  Beat the raw cream until it thickens. Once it begins to thicken, drizzle the honey into the bowl as you continue to beat the cream.  When the whipped cream reaches the desired consistency, sprinkle in the nutmeg and beat a few seconds more, until combined.
5. Top the gingerbread with a generous dollop of whipped cream, and garnish with a touch of ground nutmeg

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Today currency rates in pakistan

Pakistan Open Market Forex Rates [21 Dec, 2013]

http://pakbiz.com/finance/open_market_rates.aspx 

Currency	Symbol	Buying	Selling
U.S. Dollar	USD	106.90	107.15
Euro	EUR	146.75	147.00
British Pound	GBP	174.00	174.25
UAE Dirham	AED	29.05	29.30
Saudi Riyal	SAR	28.40	28.65
Kuwaiti Dinar	KWD	378.00	378.25
Canadian Dollar	CAD	100.50	100.75
Australian Dollar	AUD	95.25	95.50
Omani Riyal	OMR	278.50	278.75
Japanese Yen	JPY	1.06	1.08
Malaysian Ringgit	MYR	33.25	33.50
Qatari Riyal	QAR	29.20	29.45
Bahrain Dinar	BHD	285.00	285.25
Thai Bhat	THB	3.25	3.40
Chinese Yuan	CNY	17.55	17.80
Hong Kong Dollar	HKD	13.60	13.85
Danish Krone	DKK	19.55	19.80
New Zealand Dollar	NZD	88.65	88.90
Singapore Dollar	SGD	84.75	85.00
Norwegians Krone	NOK	17.40	17.65
Swedish Krona	SEK	16.15	16.40
Swiss Franc	CHF	120.65	120.90
Indian Rupee	INR	1.65	1.75

Inter Bank Rates  |  International Forex Rates  |  Currency Calculator

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Make money through youtube in pakistan

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Recipe: Chicken Truffle Tajine

Are you ready for a recipe that will knock your socks off! I’m so happy to have Caitlin of Grassfed Girl share something so delicious here today. She and her husband (a classically trained chef) have created one of the most beautiful cookbooks I’ve seen in a long while. And even though I don’t follow a strict Paleo diet myself, I love finding delicious Paleo recipes to add to my weekly menu as a way to pump up on nourishing real food. http://www.thankyourbody.com/chicken-truffle-tajine/And when you have a book full of yummy Mediterranean Paleo recipes, well… what can I say? Meal planning just got a whole lot more fun.
Please give Caitlin a warm welcome and definitely try out this AMAZING recipe for chicken truffle tajine. Be sure to check out her new book while you’re at it. You won’t be sorry. Promise.

Welcome, Caitlin of  Grass Fed Girl:

I never had saffron or even truffles in my life until I met my husband here in San Francisco, CA. He is a professional chef and he grew up in French speaking country where truffles and Saffron are common and even affordable. He made me this great slow cooked tajine which is a common dish North Africa. Truffles are pungent fungus that grow wild in the desserts of south Algeria and are exported worldwide. Truffle oil is more common and affordable in North America so we used that in this recipe. Saffron is also pricey but only a pinch is needs to give this dish a rich flavor and turn the broth a deep orange. Hope you enjoy this exotic taste vacation!

Chicken Truffle Tajine

Ingredients:
1 tbsp grass fed butter or ghee
1 lb chicken drumsticks
1 onion, diced
Sea salt and pepper to taste
1 pinch saffron (1 tsp turmeric can be substituted)
4 cups homemade chicken broth
8 oz whole mushrooms
1/4 cup chopped parsley
1-2 Tbsp Truffle oil

Looking for quality real food ingredients? Be sure to the check out the Village Green Marketplace!

Directions:
Add the butter to a soup pot over medium heat and melt it.
Add in chicken and onion with a pinch of salt and pepper.
Saute the chicken until browned on all sides.
Add in the chicken broth and saffron.
Simmer the chicken in the broth for 30 minutes uncovered.
Add the mushrooms to the pot and cook for 15 more minutes.
Transfer the chicken into a serving bowl then top with a drizzle of truffle oil and parsley.
(always use organic produce and pasture raised animals for best taste and health!)

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Today currency rates in pakistan

Pakistan Open Market Forex Rates [20 Dec, 2013]

Currency	Symbol	Buying	Selling
U.S. Dollar	USD	106.90	107.15
Euro	EUR	146.75	147.00
British Pound	GBP	174.00	174.25
UAE Dirham	AED	29.05	29.30
Saudi Riyal	SAR	28.40	28.65
Kuwaiti Dinar	KWD	378.00	378.25
Canadian Dollar	CAD	100.50	100.75
Australian Dollar	AUD	95.25	95.50
Omani Riyal	OMR	278.50	278.75
Japanese Yen	JPY	1.06	1.08
Malaysian Ringgit	MYR	33.25	33.50
Qatari Riyal	QAR	29.20	29.45
Bahrain Dinar	BHD	285.00	285.25
Thai Bhat	THB	3.25	3.40
Chinese Yuan	CNY	17.55	17.80
Hong Kong Dollar	HKD	13.60	13.85
Danish Krone	DKK	19.55	19.80
New Zealand Dollar	NZD	88.65	88.90
Singapore Dollar	SGD	84.75	85.00
Norwegians Krone	NOK	17.40	17.65
Swedish Krona	SEK	16.15	16.40
Swiss Franc	CHF	120.65	120.90
Indian Rupee	INR	1.65	1.75

Inter Bank Rates  |  International Forex Rates  |  Currency Calculator

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